A trio of Italian white wines

I have tasted three Italian white wines from south to north. The first is the wine da Sergio made by the grapes Inzolia and Cardonnay. It is from the big producer Mare Magnum based in Montalcino. The vintage is 2016 and the ABV is 13%. The wine is light and fresh with some tropical fruits. A wine for a very warm summer day.

For the second time I tried a Roero Arneis from Piemonte. It is by producer Matteo Correggia and the vintage is 2015. The ABV is 13%. It has a fresh acid citrus taste with some almonds in the aftertaste. A good wine.

Gavi is a white wine produced in Piemonte in a limieted area. If the wine is produced within the commune of Gavi it is allowed to be called Gavi di Gavi. Gavi wines contains 100% Cortese grapes.  Producer Roberto Sarotto makes the wine Di Capo which is a Gavi di Gavi. The vintage is 2016 and the ABV is 12,5%. The taste is of citrus, grapefruit and some grey pears. A lovely wine.