The first wine is a white wine from Soave in the Veneto region of Italy. It is called Farina and is a Soave classico wine. The ABV is 12,5% and the vintage 2016. It has a taste of green apples and a lot of grapefruit. Definitely a food wine and goes very well with fish which balances the grapefruit flavour.
The next wine is a white wine from Alsace in France The producer is Leon Beyer and the wine is called Fruits De Mer. The grapes being used are of the Pinot Blanc variety and the vintage is 016. the taste is fresh and fruity with apples, honey and some citrus. Lacking some acidity to raise to another level. A decent wine.
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