Sicily and Nero d'Avola

Sicily may not be that known for wine but one grape that is famous is the Nero d'Avola. It is the only grape with red pigmentation in the fruit meat which means that one can only make red wines using Nero d'Avola. Producer Planeta has a wine called Plumbago made by the grape Nero d'Avola from 2011.
It has a very good taste of red fruits, cacao and some plums. Not to strong and works very well with Mediterranean food. Not as deep red colour as red wines can have.