onsdag 24 april 2019

Red wine from Cantina Lavis, Casisano and Rosset

This time I try three red wines from Alto Adige, Tuscany and Vallé d'Aoste. First up is the wine Lagrein from Cantina Lavis. It is made of 100% Lagrein grapes, the vintage is 2017 and the ABV is 13%. Very dark ruby colour. Almost an earthy red fruits smell. On the taste I get blueberries and some plum with some leather notes and viols. A very nice wine.

Next is a Rosso di Montalcino called Casisano from the producer Tommasi. The grape is Sangiovese, the vintage is 2015 and the ABV is 13%. Red fruit on the nose. In the taste black currant, cherries and some tannins. I get some mushrooms in the aftertaste. A nice complex rosso di Montalcino.

Last is a red wine from the small province of Valle d'Aosta from the producer Rosset. It is a wine made with 100% Cornalin grapes. The vintage is 2015 and the ABV is 12%. In the taste I get viols, red currants and some acidity. A nice Cornalin.


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