Lipari is an island north of Sicily and a wine shop in Bologna recomended this passito wine from Lipari as an alternative to the passito wines from Pantelleria.
Passito di Salina 2004 from Lipari made from Malvasia grapes tastes good. Not as strong taste as the Pantelleria wines I have tasted before. Maybe it is the lower alcohol level of 12% that makes the difference? I like it and I wish I could find it in Sweden.
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