tisdag 28 maj 2013

Macvin du Jura

Macvin du Jura is a strange wine. Mybe it cannot even be called wine since there is no fermentation involved but I call it wine anyway. Macvin du Jura is produced in the region of Jura in eastern France. It is produced by boiling down the grape juice to half and then fortfied with marc (wine brandy from France) and then finally stored in oak barrels. The macvin du Jura that I had the pleasure to taste is from the producer Chateau D´Arlay and has an alcohol level of 17%. The smell of the wine if very strong and the colour is lightly amber. I find it hard to describe the taste. If other sweet wines have been smooth and almost like a womans touch, this wine is more like a man shaking you and asking you to wake up. Such distinct flavours. Very nice and interesting. Got the tip for this wine from http://winevirtuosity.com/. Thank you.


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